We are looking for candidates who are committed to learn and grow in their work environments. Requirements include strong organization skills, time management, attention to detail, food knowledge, and a desire to provide unsurpassed hospitality. If you are passionate about culinary arts and want to be part of a great team with amazing potential for growth, this is the perfect opportunity to take your career to the next level!
Job Duties:
Demonstrate and promote the Camp Lucy culture, always positively representing the Company.
Work within the team to cultivate a positive work environment.
Follow recipes to Tillie’s standards.
Execute food production and plating, according to stated spec and timing.
Maintain a clean, clutter free and organized station always.
Requirements:
Culinary degree preferred, with 1 year of related work experience or an equivalent combination of education and experience.
You have a strong sense of urgency.
You are a team player and have strong communication skills.
Willing to work a flexible schedule and holidays.
Food Handlers Required
Benefits:
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