This job was posted by https://www.arjoblink.arkansas.gov : For more
information, please see: https://www.arjoblink.arkansas.gov/jobs/4186511
JOB FUNCTION:Support Bakery/Deli department operations including
department readiness, staffing, supervision, price maintenance, policies
and procedures, inventory preparation, department financial goals and
objectives, department cleanliness, and safe use of equipment and tools.
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ESSENTIAL DUTIES AND RESPONSIBILITIES:
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1. Bakery/Deli clerk will prepare items per customer requests using
proper bakery equipment.\
2. Bakery/Deli Clerk may offer deli meat/cheese product samples if
customers inquire about.\
3. Bakery/Deli Clerk will be able to inform customers of bakery and/or
deli specials.\
4. Provide customers with fresh products that they have ordered and the
correct portion size (or as close as possible to the amount ordered) to
prevent shrink.\
5. Recommend deli or bakery items to customers to ensure they get the
products they want and need.\
6. Properly use all kitchen equipment in bakery/deli department such as:
computerized scales, fryers, refrigerators, freezers, ovens, proofers,
slicers (automated and manual), steamers, and (gas) stove according to
company guidelines.\
7. Prepare foods according to the cooking instructions, and by maintain
current food temperature logs.\
8. Measure, prepare and mix ingredients according to recipe, using
variety of kitchen utensils and equipment.\
9. Adequately prepare, package, label, and inventory ingredients in
merchandise.\
10. Check product quality to ensure freshness by review \"sell by\"
dates and inform department manager.\
11. Label and stock department merchandise as directed by department
manager.\
12. Report product ordering/shipping discrepancies to the department
manager.\
13. Understand the store\'s layout and be able to locate products when
requested by customer.\
14. Stay current with present, future, seasonal and special ads.\
15. Gain and maintain knowledge of products sold within the department
and be able to respond to questions and make suggestions about products
to customers.\
16. Ensure proper temperatures in cases and coolers are maintained and
temperature logs are maintained. Immediately notify department manager
and/or store manager of equipment temperature issues\
17. Promote trust and respect among associates.\
18. Help to provide an environment that enables customers to feel
welcome, important, and appreciated by answering questions regarding