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Unit Description
Do you have a passion for helping others? Sodexo is hiring our General Manager Food for the Minneapolis area. Relocation is available. The General Manager - Campus is a highly visible role - will direct and participate in all of the daily food operations. Responsibilities include overseeing overall food and service operations, working with unit financials, HR functions, direct customer interaction and management employees.
An ideal candidate will build long-lasting relationships, have excellent communication skills, be knowledgeable in catering and experience managing high volume dining with retail food service business.
Our successful candidate will
Be responsible for all Sodexo and client required reporting
Work to achieve company and client financial targets and goals
Consistently meet (and exceed) Sodexo standards of operations
Work to achieve high quality customer and client satisfaction scores
Creates a positive environment and successfully motivates and manages team
Ensure compliance to food safety, sanitation, and overall workplace safety standards
Integrate fully within our client's organization becoming a trusted advisor and member of the accounts leadership team
Be responsible for collaborating with the client on achieving annual operational projects and goals
Reporting to the District Manager, the ideal candidate will possess:
3-5 years food service leadership experience, preferably within campus dining
The ability to manage multiple priorities with excellent software literacy
Excellent communication, leadership and customer service skills
Strong working knowledge of food safety/sanitation guidelines
Experience with budget and report management
Experience with Sodexo systems (preferred)
Exceptional client relations skills
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
We offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.Continue your search for Food Service Management jobs (http://bit.ly/SdxFoodServicejobs) .
Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management. specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
Qualifications & Requirements
Basic Education Requirement - Bachelor's Degree or equivalent experience
Basic Management Experience - 3 years
Basic Functional Experience - 3 years
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Location US-MN-Minneapolis
System ID 976197
Category Food Service
Relocation Type Yes - According to Grade
Employment Status Full-Time
Posted Range $58400 to $88330
Company : Segment Desc UNIVERSITIES
On-Site