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The DoubleTree Spokane is looking for their next full time Specialty Line Cook. If you have 2 years of culinary experience, and are looking to join an incredible culinary team this role may be for you!
Schedule : Candidates will need availability from 2p-12a (most shifts run from 2p-10:30p however weekend shifts could run as late at 12a) MUST have weekend and holiday availability.
The Specialty line cook is responsible for maintaining and setting up food production station and quality control of all meat, fish, fowl, sauces, stocks, seasonings and all other food items prepared on the hot line. Has knowledge of and ability to work multiple kitchen functions to include grill, sauté, and pantry stations on the line. Responsible for maintaining quality of food prepared on the line. Creates appealing plate designs and maintains the quality of presentation for all food items.
What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
In addition, we look for the demonstration of the following key attributes:
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands (http://jobs.hiltonworldwide.com/our-brands/index.php) . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Wage $19.50-$19.50 per hour
Job: Culinary
Title: Specialty Line Cook, Spencer's -DoubleTree by Hilton Hotel Spokane City Center
Location: null
Requisition ID: HOT0AK3V
EOE/AA/Disabled/Veterans