JOB REQUIREMENTS: 3rd Shift Maintenance Technician - 1211539400 Job
Overview The Maintenance Technician I will ensure maximum operating
efficiency, maintenance and repair of machines and equipment in
production and facility. Job Responsibilities * Respond to production
requests for immediate attention to production issues and problems. *
Maintain production equipment. * Maintain records of preventative
maintenance. * Create requisitions of equipment and supplies to
maintain equipment. * Assist other maintenance personnel as required.
* All GLC employees are expected to perform any assignment or job task
according to the stated safety policies & procedures. * All GLC
employees are expected to produce our products in a manner that exceeds
the quality and value expectation of our customers and consumers by
adhering to Good Manufacturing Practices, Policies and Procedures
outlined in our Safe Quality Food Program. * Other responsibilities as
assigned by the manager. Working Conditions * Ability to constantly
stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with
L/R hands. * Ability to frequently handle material from floor-to-waist,
waist-to-shoulder and pushing/pulling/carrying. * Product weight: up to
50 lbs. * Repetitive work in a fast-paced production environment with
average temperature of 50-60 degrees F. EEOC & Disclaimer Great Lakes
Cheese is an Equal Opportunity Affirmative Action Employer. Nearest
Major Market: Wausau Equal Opportunity
Employer-minorities/females/veterans/individuals with
disabilities/sexual orientation/gender identity ***** OTHER
EXPERIENCE AND QUALIFICATIONS: Required Education and Experience * High
School diploma or GED. * 1 year of maintenance experience and /or
training or more. * Fundamental understanding of manufacturing
processes. * Ability to make decisions based on standard practices. *
Entry level experience and knowledge of production machinery and
equipment. * Basic understanding of mechanical, electrical, hydraulic
and pneumatic systems. * Familiarity with OSHA regulations. * Basic
computer skills. Preferred Education and Experience * 1 year of food
manufacturing experience or more. * SAP experience. * Experience
working with ammonia refrigeration systems / PSM. ***** APPLICATION
INSTRUCTIONS: Apply Online:
https://ars2.equest.com/?response_id=b71861394c267ed5098795d14c7e7a78
Other: Applicants ONLY to apply via URL link provided!