JOB REQUIREMENTS: Food Safety & Sanitation Team Leader (Manager) -
R0025236 DESCRIPTION/RESPONSIBILITIES: Job Category: Quality Job Family:
Enterprise Quality and Food Safety Job Description: As the Food Safety &
Sanitation Team Leader (Manager) you will be responsible for leading the
development, compliance, training, problem solving, best practices and
technical support in the area of food safety and sanitation at the
designated plant. You will work with operations, technology groups,
chemical suppliers and contractors to ensure equipment, processes and
the plant environment is suitably designed, maintained, and cleaned and
monitored for food safety. What you\'ll do: * Direct and train
Sanitation Coordinator, Neptune/MSS Coordinators, Sanitation Partners,
and Janitorial Partners. * Interface with plant leaders as well as
Enterprise Quality to develop qualified teams which effectively and
efficiently provide a sanitary operating environment. * Assist in the
development of SSOP\'s, MSS, CIP processes and related SOP\'s in all
departments. Perform troubleshooting and provide assistance with CIP
programming validation * Review and analyze data in EQMS/eAM for PEM
(pathogen monitoring), MSS, Pre-Op inspections, food safety audits
(internal, third party, customer, and Regulatory), customer complaints
as well as other sources, and utilize this data to identify trends and
take CAPA -corrective/preventive actions. * Proactively utilize process
metrics and experience to prevent problems that could affect product
quality and safety. * Investigate potential sanitation issues, which
may result in product contamination, reduced shelf-life, or customer
complaints or rejection of products. Assist in the identification of
root cause and corrective actions. * Work closely with Engineering,
Enterprise Quality and equipment vendors to assure that new or modified
equipment meets sanitary design and regulatory requirements prior to
purchase and installation. * Validate that equipment modifications or
new equipment can effectively be cleaned and sanitized to a microbial
level. #INDHO Eligible partners will receive: * Get not one, but TWO
retirement benefits. When you join our employee-owned company, you\'ll
be part of our Employee Stock Ownership Plan (ESOP) from day one. That
means in addition to an 8% 401(k) match into the ESOP, Schreiber will
contribute an extra amount about 10% of your earnings toward your
retirement every year. That\'s a company contribution of around 18% in
retirement savings annually! * Earn bonus pay. You\'ll have an
opportunity to earn incentive pay twice a year when we meet our company
goals. * Earn \$ for focusing on your health. Get up to \$1,200 for
your health savings account each year, plus get reimbursed for fitness
membership, equipment or classes. * Pursue development that\'s relevant
to your role, career goals and the company. Plus, we offer tuition
reimbursement if you want to further your education to grow in your role
at Schreiber. For positions that require any amount of travel: Valid
driver\'s license, auto insurance (at least state minimum- more might be
required), acceptable driving record per Schreiber Foods discretion, and
vehicle that will ensure applicant can meet the travel necessities of
the position are required. An Equal Opportunity Employer, all qualified
applicants will receive consideration for employment without regard to
race, color, religion, sex, sexual orientation, gender identity,
national origin, or protected veteran status and will not be
discriminated against on the basis of disability. ***** OTHER
EXPERIENCE AND QUALIFICATIONS: What you need to succeed: * Bachelor\'s
degree in dairy, food science, or related field preferred. We also are
looking for candidates with a high school diploma or GED with 3-5 years
of proven leadership and Sanitation experience. * 2+ years\' experience
in sanitation, plant production, quality, and or maintenance leadership.
* Basic Microbiology, excellent written and oral communication skills,
technical knowledge of COP and CIP, cleaning and sanitizing chemicals,
sanitary design of food processing equipment, auditing experience,
computer and process excellence tools. * Desire to grow and take on new
challenges and opportunities. * PCQI certified a plus. * Ability to
travel up to 5% ***** APPLICATION INSTRUCTIONS: Apply Online:
https://ars2.equest.com/?response_id=03a7b9491533ea9950e6b2d208bb81ed
Other: Applicants ONLY to apply via URL link provided! Qualified
females, minorities, and special disabled veterans and other veterans
are encouraged to apply.