This job was posted by https://www.vermontjoblink.com : For more
information, please see: https://www.vermontjoblink.com/jobs/1244704
All applicants must be able, willing and qualified to perform the work
described in this job description and must be available for the entire
period of employment specified in box 3 & 4, page 1. Workers are needed
to plant, maintain and harvest diversified ground crops. Workers must
have knowledge of soil tillage and the ability to apply fertilizers and
pesticides and operate and repair farm machinery. Workers will perform
field work, weeding, thinning, hoeing and other duties related to the
planting, maintaining and harvesting crops. Workers will also plant and
transplant crops. Workers will perform work in a storage building
washing, culling, and prepping produce for storage and distribution.
Workers will load and unload trucks. Workers will use hand and power
tools including but not limited to shovels, hoes, pruners, shears, hand
saws, knives, irrigation pumps and chainsaws. Workers may operate trucks
or other multi-purpose vehicles to transport workers from housing
(whether on or off farm) to the farm properties; haul tools, supplies,
or crops; transport workers from place to place around the farm
properties during the workday (including on public roads to reach
farmer\'s fields); and/or transport workers to the grocery store, bank,
or laundry facilities on an as-needed basis. Those that are requested to
drive will be required to possess a valid drivers license; no worker
will be rejected for not having a driver\'s license. Workers must be
willing to work in varied weather ranging from extremely cold in the
spring and fall to hot, humid summer days. Work is physically demanding
requiring workers to stand, bend, stoop and kneel for long periods of
time. Workers must have the ability to lift and carry up to 50 pounds on
a frequent basis. Applicants must be available to work 8-hour shifts
shift between the hours of 7:00am - 7:00pm from Monday through Friday
and may be required to work on Saturdays. Workers will be given at least
a 30-minute lunch break which is staggered between 11am - 1pm as decided
by the workers. Workers may choose where to eat their lunch and return
to work after their 30 minutes are up. Workers will also receive a
15-minute break in the morning and a 15-minute break in the afternoon as
agreed upon by the worker and management. The daily or weekly work
schedules may vary due to weather, sunlight, temperature, crop
conditions, and other factors. Employers will notify workers of any
change to the schedule. The employer will provide 1 day of training and
allow 2 days of work for the workers to satisfactorily perform duties
described in this job description. Employer will furnish to workers
without cost all tools and equipment required to perform all duties
assigned. Workers must be able to take directions in simple English.